A Taste of Freedom!
Join us March 19 for pre-Passover
tasting and teaching!
Photo by Suzie T
Passover begins on the evening of March 29. In preparation, we will share a no-experience-necessary Shabbat dinner that includes favorite Passover foods. We'll explore their meanings, and send you home with recipes!
All are welcome.
Date:Friday, March 19
Time:6:15 PM
Place:Jewish Gateways' cozy home near El Cerrito Plaza and BART station
Childcare:free by reservation
After gathering at 6:15, we'll continue with:
6:30 - Candle lighting and dinner, during which we'll explore the meanings of Passover foods in lively and interactive discussions with Rabbi Bridget
8:30 - Dessert and schmoozing (time to hang out and chat)
Space is limited, so RSVP is required.
Click above to RSVP, or contact Rabbi Bridget at 510-559-8140 or rabbibridget@jewishgateways.org for info and to RSVP.
First-time participants, please bring a potluck dish to share or contribute $7 towards dinner. Return participants, please bring a potluck dish and a contribution of $5 towards dinner, or contribute $10 towards dinner.
Looking for a Passover Seder? Rabbi Bridget welcomes your call or email and will be glad to help you find the best match.